TAGG PIONEER RANCH

Humanely Raised Natural Organic Angus Beef

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BEEF

Our all-natural beef is processed at a USDA-certified facility. The price per pound is based on hanging weight and includes cut and vacuum packing. The beef is dry aged for 3 weeks.
 
 
 
Standard Cut Includes:
 
Steaks (boneless because of vacuum seal packing):
  Rib Eye
  Flank
  New York
  Top Sirloin
  Tenderloin
Brisket
Skirt
Tri-tip
Bavette
 
Roasts (3-4 lbs each):
  Chuck
  Rump
  Pot Roast
 
 

A typical 1/4 grain-fed animal includes all meat pictured here.
Tagg Pioneer Ranch